Reverence | Raw (Sheng) Puer Tea Cake
200 gram cake
The body is light and clear-eyed with a dry texture of fruits whose sugars remain hidden. It is young and supple, not quite its full strength, but the subtle presence of smoke, pine, and wild game hint at the potential it preserves.
Harvested and produced April 20, 2024 and pressed into cakes on August 1, 2024. Produced by Mr. Yan Yi Sao in Jingmai Village, Puer City, Yunnan Province. It’s a one bud, two leaf pick of the Yunnan Big Leaf cultivar growing at 5,900 feet.
For more excellent puer from Mr. Yan, check out Gold Horse Deer and Fortune Teller.
Wrapper design by YoYo
Ingredients: puer tea
Steeping Instructions
3 grams | 10-12 oz water | 175°F | Steep 3 min.
200 gram cake
The body is light and clear-eyed with a dry texture of fruits whose sugars remain hidden. It is young and supple, not quite its full strength, but the subtle presence of smoke, pine, and wild game hint at the potential it preserves.
Harvested and produced April 20, 2024 and pressed into cakes on August 1, 2024. Produced by Mr. Yan Yi Sao in Jingmai Village, Puer City, Yunnan Province. It’s a one bud, two leaf pick of the Yunnan Big Leaf cultivar growing at 5,900 feet.
For more excellent puer from Mr. Yan, check out Gold Horse Deer and Fortune Teller.
Wrapper design by YoYo
Ingredients: puer tea
Steeping Instructions
3 grams | 10-12 oz water | 175°F | Steep 3 min.
Original: $15.47
-70%$15.47
$4.64Description
200 gram cake
The body is light and clear-eyed with a dry texture of fruits whose sugars remain hidden. It is young and supple, not quite its full strength, but the subtle presence of smoke, pine, and wild game hint at the potential it preserves.
Harvested and produced April 20, 2024 and pressed into cakes on August 1, 2024. Produced by Mr. Yan Yi Sao in Jingmai Village, Puer City, Yunnan Province. It’s a one bud, two leaf pick of the Yunnan Big Leaf cultivar growing at 5,900 feet.
For more excellent puer from Mr. Yan, check out Gold Horse Deer and Fortune Teller.
Wrapper design by YoYo
Ingredients: puer tea
Steeping Instructions
3 grams | 10-12 oz water | 175°F | Steep 3 min.
