Rooibos | Herbal Tea
Classic fine cut that delivers a full-bodied, yet gentle cup. Has a bright, citrus character and the aromatics to match.
Rooibos (Aspalathus linearis) is cultivated in the Republic of South Africa and is naturally caffeine-free. It is often used in blends or prepared in a manner similar to English Breakfast style tea.
Ingredients: rooibos
Steeping Instructions
3 grams | 10-12 oz water | 212°F | Steep 5 min.
Number of Cups
4 oz makes 38 cups, 1 lb makes 151 cups
Classic fine cut that delivers a full-bodied, yet gentle cup. Has a bright, citrus character and the aromatics to match.
Rooibos (Aspalathus linearis) is cultivated in the Republic of South Africa and is naturally caffeine-free. It is often used in blends or prepared in a manner similar to English Breakfast style tea.
Ingredients: rooibos
Steeping Instructions
3 grams | 10-12 oz water | 212°F | Steep 5 min.
Number of Cups
4 oz makes 38 cups, 1 lb makes 151 cups
Description
Classic fine cut that delivers a full-bodied, yet gentle cup. Has a bright, citrus character and the aromatics to match.
Rooibos (Aspalathus linearis) is cultivated in the Republic of South Africa and is naturally caffeine-free. It is often used in blends or prepared in a manner similar to English Breakfast style tea.
Ingredients: rooibos
Steeping Instructions
3 grams | 10-12 oz water | 212°F | Steep 5 min.
Number of Cups
4 oz makes 38 cups, 1 lb makes 151 cups
