Keemun Cosmos | Black Tea
The tightly curled leaf tempers the intensity and delivers a smooth and comfortable liquor. The high aromatics reminiscent of roses bring a sweet and lofty brilliance.
Produced April 15-17, 2025 by Mr. Wang Wen Feng in Likou Town, Qimen County, Anhui Province. It’s a one bud, two leaf pick of the local cultivars growing at 1,200 feet.
Ingredients: black tea
Steeping Instructions
4 grams | 10-12 oz water | 212°F | Steep 4 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups
The tightly curled leaf tempers the intensity and delivers a smooth and comfortable liquor. The high aromatics reminiscent of roses bring a sweet and lofty brilliance.
Produced April 15-17, 2025 by Mr. Wang Wen Feng in Likou Town, Qimen County, Anhui Province. It’s a one bud, two leaf pick of the local cultivars growing at 1,200 feet.
Ingredients: black tea
Steeping Instructions
4 grams | 10-12 oz water | 212°F | Steep 4 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups
Description
The tightly curled leaf tempers the intensity and delivers a smooth and comfortable liquor. The high aromatics reminiscent of roses bring a sweet and lofty brilliance.
Produced April 15-17, 2025 by Mr. Wang Wen Feng in Likou Town, Qimen County, Anhui Province. It’s a one bud, two leaf pick of the local cultivars growing at 1,200 feet.
Ingredients: black tea
Steeping Instructions
4 grams | 10-12 oz water | 212°F | Steep 4 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups
