Ginger Snap | Dark Tea
The body is light in weight but retains a firm and satisfying density. The presence of the ginger is softened by the sweetbread character of the dark tea. Steep it longer to draw out more spice.
Ingredients: dark tea, black tea, ginger, dandelion root, turmeric, cinnamon, orange peel
Steeping Instructions
4 grams | 10-12 oz water | 212°F | Steep 3 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups
The body is light in weight but retains a firm and satisfying density. The presence of the ginger is softened by the sweetbread character of the dark tea. Steep it longer to draw out more spice.
Ingredients: dark tea, black tea, ginger, dandelion root, turmeric, cinnamon, orange peel
Steeping Instructions
4 grams | 10-12 oz water | 212°F | Steep 3 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups
Original: $5.77
-70%$5.77
$1.73Description
The body is light in weight but retains a firm and satisfying density. The presence of the ginger is softened by the sweetbread character of the dark tea. Steep it longer to draw out more spice.
Ingredients: dark tea, black tea, ginger, dandelion root, turmeric, cinnamon, orange peel
Steeping Instructions
4 grams | 10-12 oz water | 212°F | Steep 3 min.
Number of Cups
2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups
